Spe’uth Buffet Menu

Spe’uth – The Bear, a symbol of power, security, stability & family

Carved Item – Choice of 2

Traditional Roasted Turkey, Apricot Sage Stuffing, Pan Gravy & Cranberry Sauce

Maple Glazed Ham Infused with Cloves & Honey with Dijon Mustard

Herb Roasted Pork Loin with Roasted Shallot Wine Pan Gravy

Garlic Infused AAA Roast Beef with Au Jus & Fresh Grated Horseradish

 

Hot Entrées – Choice of 2

Cremini Chicken or Roasted Peppercorn Chicken Breasts

Maple Marinated Wild Pacific Salmon

Roasted Chicken Tomato Penne with Feta Cheese

Vegetarian or Chicken Teriyaki Stir Fry

Local Breaded Oysters Served with our own Red Pepper Horseradish Root Sauce

 

Includes

Roasted Garlic Mashed or Herb Roasted Potatoes

Saffron Wild Rice Pilaf

Glazed Seasonal Fresh Vegetables

 

Mixed Spring Greens with Quw’utsun’ Blackberry Vinaigrette

Caesar Salad with Fresh Croutons & Parmesan Cheese

Marinated Vegetable Pasta Salad

Spicy Thai Shrimp Vermicelli Salad

Marinated Greek Salad with Fresh Herbs

 

Fresh Baked Traditional Native Scow & Butter

 

A Fine Selection of Cakes and Tortes

Pastries and Tarts

Sliced Fresh Fruit Tray

 

Gourmet Brewed Coffee & Orange Pekoe Tea

 

$28.00 per person

**Salmon- due to rising costs will be an additional $1.00/person**

Prices are subject to 15% Gratuity and 5% GST

All menu prices are subject to change according to local market prices